Skip to main content
The Ohio State University
Help
BuckeyeLink
Map
Find People
Webmail
Search Ohio State
CFAES
Give Today
OSU Extension
Wayne
https://wayne.osu.edu
College of Food, Agricultural, and Environmental Sciences
Wayne County
Menu
Wayne County
Program Areas
4-H Youth Development
How to Join 4-H
How to Start A New 4-H Club
4-H Calendar of Events
Wayne County 4-H / Jr. Fair Text Alerts
4H Project Guidelines & Information (Animal & Still/FCS)
News and Notes Email Updates
4-H Online Help
4-H Volunteers
Forms and Applications
Teen Opportunities
4-H CARTEENS
Ohio 4-H Family Guide
Useful Links and Resources
Wayne County 4-H Camp
Legacy Dinner
Recognition Banquet
Wayne County Jr. Fair
Agriculture and Natural Resources
Pesticide License Testing
Upcoming Ag Events
Ag Crisis website
COVID-19 Farm Resources
Coronavirus Food Assistance Program (CFAP)
ANR Email Updates
WQKT Farm Hour Radio Recordings
ANR News
Wayne County IPM
ANR Videos
Fly Control for Livestock Operations
Manure Management
Natural Resource Topics
Backyard Poultry Production
Livestock Building Rental
Grain Storage and Storage Management
Farm Management, Rental and Economics Resources
Livestock Resources
Agronomy Resources
Bed Bug Information
Ticks and Tick Diseases
Community Development
Family and Consumer Sciences
Financial Resources
Home Ownership Resources
Food Safety and Recipes
FCS E-Newsletter
Level 2 Serve Safe Training
Matter of Balance
Food Preservation and Safety Classes
Live Smart Ohio
Dining with Diabetes
Volunteer Recruitment
Better Lives, Stronger Communities Podcasts
Master Gardener Volunteers
SNAP-Ed
Budget Friendly Healthy Recipes
Celebrate Your Plate
MyPlate Kitchen
SNAP-Ed Newsletters
Supplemental Nutrition Assistance Program
Events
Calendar
Past Events
News
About
County Staff
Photo Gallery
OSU Extension
Herbs and Herb Vinegar: Home Canning and Food Safety Class
You are here
OSU Extension
»
Wayne County
»
Herbs and Herb Vinegar: Home Canning and Food Safety Class
Primary tabs
View
(active tab)
Repeats
Thursday, September 1, 2016 -
6:00pm
to
8:00pm
Location:
Heartland Point, 200 N. Main St. Orrville, OH
Contact email:
hill.14@osu.edu
Contact name:
Melinda Hill
Contact phone:
330-264-8722
Click here for the complete line up of 2016 Home Canning and Food Safety Classes
