CFAES Give Today
OSU Extension

College of Food, Agricultural, and Environmental Sciences

CFAES

Past Events

  1. Oct. 19, 2021 6:00pm to 7:00pm

    If it always seems there is more month than money, come join us to learn how to build a financial plan that is suitable for your financial situation. Obtain the keys to your future by enrolling in a course led by knowledgeable instructors. This FREE program has been created for individuals who want to improve their ability to become financially stable. Sign up and complete four one-hour educational classes. Click here to download the class brochure.

  2. Oct. 12, 2021 6:00pm to 7:00pm

    If it always seems there is more month than money, come join us to learn how to build a financial plan that is suitable for your financial situation. Obtain the keys to your future by enrolling in a course led by knowledgeable instructors. This FREE program has been created for individuals who want to improve their ability to become financially stable. Sign up and complete four one-hour educational classes. Click here to download the class brochure.

  3. Oct. 05, 2021 6:00pm to 7:00pm

    If it always seems there is more month than money, come join us to learn how to build a financial plan that is suitable for your financial situation. Obtain the keys to your future by enrolling in a course led by knowledgeable instructors. This FREE program has been created for individuals who want to improve their ability to become financially stable. Sign up and complete four one-hour educational classes. Click here to download the class brochure.

  4. Oct. 01, 2021 5:00pm to 7:00pm

    Composting is an economical and efficient method of disposal for livestock. Certification is needed in the State of Ohio to compost cattle, horses, poultry, sheep, goats, and swine. Taught by Christine Gelley of Noble County and Tim Barnes of Marion County. Cost: $10 to cover light refreshments and training manual. Registration is requested by calling 330-264-8722 or emailing zynda.7@osu.edu by September 27th. Register online at go.osu.edu/waynecompostclass.

  5. Sep. 30, 2021 1:00pm to 3:00pm

    “This is no ordinary yellow pie plate. I actually belonged to my great-grandmother.” What is the ‘yellow pie plate' in your family? The transfer of non-titled personal property, such as photographs and other family heirlooms, often creates more challenges among family members than the transfer of titled property. This program will allow participants to explore ways to make the processes a bit easier and less stressful to giver and receiver.  Fee for the class is $15.00 and includes a workbook.  Please contact the Extension office at 330-264-8722 to pre-register.

  6. Sep. 28, 2021 6:00pm to 7:00pm

    If it always seems there is more month than money, come join us to learn how to build a financial plan that is suitable for your financial situation. Obtain the keys to your future by enrolling in a course led by knowledgeable instructors. This FREE program has been created for individuals who want to improve their ability to become financially stable. Sign up and complete four one-hour educational classes. Click here to download the class brochure.

  7. Sep. 11, 2021 (All day) to Sep. 16, 2021 (All day)

  8. Aug. 26, 2021 10:00am to 1:30pm

    The Wayne County Extension team will be offering a Small Grain & Cover Crop Field Day on Thursday, August 26.

  9. Aug. 23, 2021 5:00pm to 6:00pm

    If it always seems there is more month than money, come join us to learn how to build a financial plan that is suitable for your financial situation. Obtain the keys to your future by enrolling in a course led by knowledgeable instructors. This FREE program has been created for individuals who want to improve their ability to become financially stable. Sign up and complete four, one-hour educational classes.

  10. Aug. 19, 2021 9:00am to 1:00pm

    Is your pressure canner safe? Get it tested by the experts! Wayne County FCS Educator Melinda Hill will be at Lehman's to test your dial gauge canner on August 19 from 9:00 AM to 1:00 PM. You only need to bring the lid for testing, not the whole canner.

Pages