2025 Small Grain Field Day
This is a free event, but RSVP is requested by June 11 to be included in the lunch count.
DATE: June 18, 2025
TIME: 8:30 AM-1:30 PM
LOCATION: Wooster Campus, Schaffter Farm, 3230 Oil City Rd, Wooster, OH 44691
RSVP by June 11 for the lunch count:
Stepping On
Wednesdays - Apr. 23, 30, May 7, 14, 21, 28, June 4
10:00am-12:00pm
Shreve Community Church
430 North Main St
Shreve, OH 44676
This is a FREE program.
Space is limited!
Dining with Diabetes series from 5:30 to 7:30 p.m. May 8, 15, 22 and 29 at Wooster Community Hospital Outpatient Pavilion. The series is a nutrition education program designed for people with diabetes and their family members or caregivers.
The OSU Extension program is offered in partnership with the hospital. Rita Abboud, a registered dietitian from the hospital, is a presenter and hospital chefs use Dining with Diabetes recipes to prepare the meal served to participants each evening. The cost is $25 per person plus $10 for a family member or support person.
Stepping On
Wednesdays - Apr. 23, 30, May 7, 14, 21, 28, June 4
10:00am-12:00pm
Shreve Community Church
430 North Main St
Shreve, OH 44676
This is a FREE program.
Space is limited!
Dining with Diabetes series from 5:30 to 7:30 p.m. May 8, 15, 22 and 29 at Wooster Community Hospital Outpatient Pavilion. The series is a nutrition education program designed for people with diabetes and their family members or caregivers.
The OSU Extension program is offered in partnership with the hospital. Rita Abboud, a registered dietitian from the hospital, is a presenter and hospital chefs use Dining with Diabetes recipes to prepare the meal served to participants each evening. The cost is $25 per person plus $10 for a family member or support person.
Stepping On
Wednesdays - Apr. 23, 30, May 7, 14, 21, 28, June 4
10:00am-12:00pm
Shreve Community Church
430 North Main St
Shreve, OH 44676
This is a FREE program.
Space is limited!
Dining with Diabetes series from 5:30 to 7:30 p.m. May 8, 15, 22 and 29 at Wooster Community Hospital Outpatient Pavilion. The series is a nutrition education program designed for people with diabetes and their family members or caregivers.
The OSU Extension program is offered in partnership with the hospital. Rita Abboud, a registered dietitian from the hospital, is a presenter and hospital chefs use Dining with Diabetes recipes to prepare the meal served to participants each evening. The cost is $25 per person plus $10 for a family member or support person.
Stepping On
Wednesdays - Apr. 23, 30, May 7, 14, 21, 28, June 4
10:00am-12:00pm
Shreve Community Church
430 North Main St
Shreve, OH 44676
This is a FREE program.
Space is limited!
Dining with Diabetes series from 5:30 to 7:30 p.m. May 8, 15, 22 and 29 at Wooster Community Hospital Outpatient Pavilion. The series is a nutrition education program designed for people with diabetes and their family members or caregivers.
The OSU Extension program is offered in partnership with the hospital. Rita Abboud, a registered dietitian from the hospital, is a presenter and hospital chefs use Dining with Diabetes recipes to prepare the meal served to participants each evening. The cost is $25 per person plus $10 for a family member or support person.