This Produce Safety Educational Course covers good agricultural practices or GAPs, which help reduce the risk of on-farm produce contamination and includes the following topics:

· Food Safety Modernization Act overview

· Worker Training, Health & Hygiene

· Manure and Compost Handling

· Domestic and Wild Animals

· Recordkeeping

· Pre-harvest and Post-harvest Water Quality

Training at County Line Produce Aution will be Wednesday, February 28, 2018 from 9:00 am - 12:00 pm. Click here for the registration form

Training at Local Roots (140 S. Walnut Street, Wooster) will be Tuesday, February 13, 2018 from 6:00 - 9:00 pm. Click here for the registration form

Training for Greenfield Farms (Henry Hostetler's Farm, 9876 Firestone Rd. Homerville) will be Tuesday, February 27, 2018 from 12:30 - 3:30 pm. Click here for the registration form

Training at Mt. Hope (8076 OH-241, Mt Hope) will be Tuesday, February 13, 2018 from 12:30-4:00 pm. Click here for the flyer. Registration will be at the door.